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In a restaurant, 60% of the items on the menu are main meals and the rest are starters. 50% of the m...
5 months ago
Q:
In a restaurant, 60% of the items on the menu are main meals and the rest are starters. 50% of the main meals are vegetarian and 20% of the starters are vegetarian. What percentage of the items on the menu are vegetarian?
Accepted Solution
A:
38\%